Sunday, August 10, 2008

Murrukulu


INGREDIENTS

1-1/2 cup rice flour
1/2 cup besan
4 tbs butter ( room temperature )
salt
1 tsp chilli powder
oil for deep frying



METHOD
.
Dry roast besan on a low flame for 5 min
.
Mix rice flour ,besan, chilli powder and salt in a bowl
.
Add room temperature butter and rub to the flour
.
Now sprinkle water and mix well to form a dough
.
Fill in to murukku presser and press on wet cloth
.
Heat oil in a pan ,fry murrukus on medium flame untill golden
.
Cool them completely and store in a air tight container







33 comments:

  1. They look so good. Iam definetely trying it. Thanks for the recipe

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  2. Yummy murukulu sagari! So tempting.

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  3. Oh you torture me. This is exactly what I feel like snacking on right now!

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  4. Hmm mouth watering muruku....looks crispy and soft...lovely...

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  5. that's for the recipe. i'd love to try it, but i don't have the murukku press.

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  6. Wow!! Looks so yum.. I have never used besan for murukku. Will surely try this.:-)

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  7. This looks so yummy! I love murukku's but dont have the press. Will buy it the next time I go to India.

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  8. lovely murukulu... very tempting....

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  9. BTW, i don't know if u saw my comment few days ago and the email i sent you, I have a surprise for you in my blog..

    http://myspicykitchen.wordpress.com/2008/08/03/award-time-again/

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  10. This has got to be my favorite snack. And I love your simple recipe. This I must try out.

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  11. Murukku looks absolutely perfect. Nice photos.

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  12. All time fav at my home Sagari..so tempting

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  13. Wonderful and stunning pictures Sagari.The murrukulu are so tempting.

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  14. I make these every Diwali - and we love it.. Looks great Sagari.

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  15. Murruku/Chakli is one of my fav munch-on. I m definitely trying this as soon as I can get my hands on a Murrukku maker.
    Thanks for sharing such a wonderful recipe

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  16. Murrukulu look divine Sagari, mouth-drooling entry dear !!!

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  17. jantikalu chala baga kanipistunayi sagari..yummy!

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  18. excellent murukkus u have prepared! event going in my blog! jon it!

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  19. hi sagari, my first time here, lovely & simple murukku recipe, already saved it!! do drop by my blog when you can.

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  20. OMG! the pictures are simply mindblowing....and so is the Murukku! The texture is amazing and I bet they tasted great too! I am seriously drooling over them :)

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  21. lovely murrukulu .. perfect for rainy season

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  22. lovely murrukulu .. perfect for rainy season

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  23. Murukulu look yummy and crispy Sagari!

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  24. Lovely looking murukulu.

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  25. Cool murukkus :-) mine always end up broken. must be something i do wrong with the mixture.

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  26. wow they look lovely and delicious gr8 work

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  27. Oh my goodness, I can eat these by the bag full, I can imagine how great they must taste fresh!

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  28. what an amazing picture.. i wish i had that murukku presser. im not able to find it in any of the indian stores here.. so bad :(

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