Palak Puri

Ingredients for dough

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1 cup chopped spinach

1/2 cup finely chopped onions

2 to 3 green chillis (finely chopped)

1 cup wheat flour

salt

Water to make dough

oil for deep frying

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Method

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In a bowl add flour, onions , spinach , green chillis , salt Mix everything then sprinkle with water and make a stiff dough ( like regular puri dough)

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Do not let the dough sit more than 5 min ,it will become watery

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Make a lemon size balls with dough and roll like puries

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Heat oil and deep fry puries in a medium flame untill golden

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Serve hot with any curry