Eggs poached in onion gravy

Ingredinets
4 eggs
2 large onions (chopped)
3 cloves of garlic ( chopped)
3 tbs oil
1 tsp chilli powder
1 tsp curry powder
1/2 tsp turmuric
1/2 cup water
salt
cilantro for garnish

Method:

Heat oil in a WIDE pan add chopped garlic fry for 1 min then add chopped onions,turmuric and salt mix ,cover and cook on a low flame until onions are soft then add chilli powder , curry powder and 1/2 cup water cook for 2 more min then crack eggs one by one directly in to pan keeping place in between each egg do not distrub or mix eggs ,cover the lid and cook on a low flame for 10 min or until eggs are cooked completely then garnish with cilantro

Done

Serve hot with roti