Tomatillo curry

Ingredients :
4 tomatillos ( chopped in to cubes)
1 medium onion ( chopped)
3 tbs oil
3 garlic cloves ( minsed)
1/2 tsp turmuric
1 tsp cumin and musturd seeds
1 tsp coriander powder
salt

for grinding:

5 tbs peanuts ( roasted)
dry red chiilis ( according to taste )
1/2 cup water

grind everything to a smooth paste

method:

Heat oil in a pan add cumin and musturd seeds then add garlic and onions fry for 2 min

now add chopped tomatillos ,turmuric and salt fry for 2 min then cover and cook on a low flame

until tomatillos became soft and cooked then add ground peanut and chilli paste , coriander powder adjust water and salt according to the desired consistancy then cover and cook on a low flame for 10 min done.

SERVE hot with rice or roti