Thursday, November 13, 2008
Creamy Egg Masala
INGREDIENTS
3 eggs ( boiled and peeled)
1 onion ( chopped finely)
2 tomatoes (chopped)
1/2 cup green peas
2 green chillis (slit )
1 tsp ginger and garlic paste
3 tbs cashews ( grind to a smooth paste)
1 cup water
1 tsp chilli powder
1 tsp coriander power
1/2 tsp garam masala powder
pinch of turmuric
2 cloves and 2 cardamom
3 tbs oil
cilantro
salt
METHOD
.
Heat 1 tsp of oil to pan and add boiled eggs and roast for 2to 3 min and keep aside
.
Heat remaining oil in a same pan , add cloves , cardamom then add chopped onions ,slit green chilli and salt ,sautee on low flame until onions are brown
.
Now add chopped tomatoes and green peas cover and cook for another 5 min , then add chilli powder ,coriander powder , turmuric Mix everything and add cashew paste and 1 cup of water
.
Make slits in the boiled and roasted eggs and drop in to above masala and simmer for 10 min until oil seperates
.
Sprinkle with garam masala and cilantro ,Mix well
.
Done ,serve hot with roti
hey ur pic is tempting me to go for eggs.....u know we have minimised it to max....dont make me eat it:(
ReplyDeleteThe pic is mind blowing I am drooling over it.....and I am sure Egg Masala must have tasted yumm too...
ReplyDeleteReally great shots and they tempt so much... Pictures speak a 1000 words really true...
ReplyDeletethatz a lovely picture
ReplyDeletehi
ReplyDeleteyour pic is really good.
really tempting
vivari
The egg masala looks very colorful, ideal combo for rotis or rice. Love the picture :)
ReplyDeleteThat looks pretty nice. Lovely pictures.
ReplyDeleteSagari,I like ur recipes as they always simple and ingredients are stocked in pantry too. Keep the good work dear.
ReplyDeletepretty pics.. and rich gravy!
ReplyDeleteThey re just pretty floating in gravy
ReplyDeleteThat pic looks so tempting.And the recipe is so simple too. :-)
ReplyDeleteWow adding cashew nut paste is an yummy twist to the recipe. Looks awesome.
ReplyDeleteDear Sagari,
ReplyDeleteWhen i finshed my comment it said it said some error. I am doing again, YOur creamy egg masala looks yum and lovely photos. Drop to my blog and collect something.
Wow wat pic..tempting me a lot..something spl waiting for u in my blog..pls check..http://priyaeasyntastyrecipes.blogspot.com/2008/11/awards-time.html
ReplyDeleteJust one word...WOW!!!
ReplyDeleteLooks indeed creamy. Just imagine soeking up that sauce with roties. Yummy
ReplyDeleteHi sweetie I have something for you at http://memoryarchieved.blogspot.com/2008/11/spicy-vegetable-kurma.html
ReplyDeletePlease check my blog, I have something for you :)
ReplyDeleteLooks so attractive!
ReplyDeleteSuprise Weekend Bonanza waiting for you.
ReplyDeleteLooks great Sagari.. i usually add coconut milk to make it creamy.. cashews are a nice addition.
ReplyDeletetempting me to have with chapathi
ReplyDelete