INGREDIENTS
10 mirchi bajjis ( chopped in to bite size pieces)
1 cup chopped onions
juice of 1 lemon
cilantro
oil for deep fry
To make masala powder ( pappula podi)
1/2 cup roasted chana dal ( pappulu)
1tsp red chilli powder
1 tsp cumin seeds
2 garlic cloves
salt
Grind all the masala ingredients in to a fine powder and keep aside
METHOD
.
Heat oil in a wide pan for deep frying , fry chopped mirchi bajjis on medium flame until golden and crisp , drain on paper towel
.
Add chopped onions , masala powder ( pappula podi) , lemon juice and cilantro
.
Mix well and serve hot
10 mirchi bajjis ( chopped in to bite size pieces)
1 cup chopped onions
juice of 1 lemon
cilantro
oil for deep fry
To make masala powder ( pappula podi)
1/2 cup roasted chana dal ( pappulu)
1tsp red chilli powder
1 tsp cumin seeds
2 garlic cloves
salt
Grind all the masala ingredients in to a fine powder and keep aside
METHOD
.
Heat oil in a wide pan for deep frying , fry chopped mirchi bajjis on medium flame until golden and crisp , drain on paper towel
.
Add chopped onions , masala powder ( pappula podi) , lemon juice and cilantro
.
Mix well and serve hot
27 comments:
Drooling........drooling.......drooling....still drooling :-)
Wow, yummy!
Very new dish..Love to eat mirchi bhajjis, with extra spice on that, very tempting...
Mouthwatering bhajjis..lovely...
Looks lovely! U always come up with a recipe that makes me drool..!
This sounds fantastic...great pictures as usual :-)
Love this dish, looks gr8! I need to make this one. Can you please tell me what mirchi bajjis are?
thatz just too good
Gita---mirchi bajji is nothing but green chilli fritters ( green chillis dipped in gram flour batter and deep fried)
Looks lovely..perfect with a hot cupa cofee..
This is one my favourite snack. Looks gr8 and yummy. Adding putanal pappu powder is new to me. I add chaat masala.
lovely winter treat........my most favourite
this is a really good recipe...never tried adding extra spices to bhajjis..must have enhanced the taste...
Oh gal I am going to land at ur door for this one!
O, i love these ... i wish i could have a bite!
So interesting! Looks great!
What is mirch?
Cynthia-- mirch is nothing but green chilli
Cool idea and looks so nice!
hi
your pics are so good
the bhajjis look yummy too
vivari
www.like2enjoy.blogspot.com
wow, perfect snack for winter, wonderful Sagari !!
hi sagari,
great bhajis ..........i saw a recipe of raw banana last week in ur blog but couldnt find out now....i jus loved the recipe hope u will help me
Sangeetha--- here goes the recipe
Add tadka with cumin and musturd
Fry chopped onions
add plaintains pieces , turmuric and salt , cover and cook on low flame
MASALA-- 2 TBS dry coconut powder
3 garlic cloves
1 tsp chilli powder
1 tsp coriander powder
grind everything to a fine powder and add to plantain mixture
mix and cook for 5 more min
done
Hope this helps u
hi sagari,
thanx for the recipe.....jus one thing y is recipe not available in ur blog....it was very good with gr8 picture...........
nice blog with interesting recipes
so yummy! hot and perfect:-)
sangeetha--- Actually I got some problem with my blog settings , I have to repost it again , I will do that soon
Thanks a lot for your complements saneetha
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