Sunday, May 18, 2008

Tomato Chutney



Ingredients

2 tomatoes
1 tbs urad dal
1 tsp cumin seeds
1 tsp musturd seeds
4 to 5 dry red chillis
1 inch tamarind
salt

For tadka

1 tbs oil
1 tsp cumin and musturd seeds
hing
1 dry red chilli


Method

Heat pan on a medium low heat dry roast cumin seeds , musturd seeds ,urad dal ,red chillis and tamarind

Roast whole tomatoes with 1 tsp oil

Add all the above roasted spices , tomatoes and salt in to blender and grind to a corse paste
Then heat oil for tadka add cumin and musturd seeds ,hing and dry redchilli ,pour tadka over chutney
done.



18 comments:

meeso said...

Yummy, I have two tomatoes I need to use up too :)

Uma said...

Easy and yummy chutney, Sagari! Glad to see you back. Hope your computer problem got fixed.

vandana rajesh said...

Sagari its great to see you back. I have a surprise for you on my blog. Do check it out.

easycrafts said...

Looks tempting

Madhavi said...

Yummy Yummy chutney, very nice recipe Sagari, welcome back!!!

LG said...

yummy...chutney Sagari. I have a award waiting for you in my blog.

Asha said...

LOVE LOVE the photo, so delicious!:)

Aparna said...

Nice tomato chutney recipe. Welcome back.

ranji said...

this looks delcious..love tomato chutney..great photos too.

Rosie said...

This is a yummy looking chutney Sagari!

Rosie x

Creativecook said...

These pictures are just stunning!

Hetal said...

love tomato chutney,this looks very yummy!!

Red Chillies said...

Beautiful picture and great recipe!

bhags said...

I must say Sagari, the pic looks real yummy, just want to lick up that spoon

Homecooked said...

The chutney looks great! Beautiful colour.

Trupti said...

hey Sagari, chutney looks yummy.
I have surprise for you on my blog. Do check it out.

Meera said...

Bookmarked!! Looks lovely.

zlamushka said...

Sagari, such a lovely chutney, you re an innovative cook. I am hosting Tried And Tasted event, I hope you re participating.