Spaghetti with Meatballs

1 pound spaghetti
water
salt


Ingredients for meat balls

1 pound ground chicken ( u can use any meat)
1 tsp garlic powder
1/4 cup grated Parmesan or pepper jack cheese
salt and pepper
1/2 cup bread crumbs
2 tbs oil


Ingredinets for sauce

2 tbs oil
2 cups crushed tomatoes(canned)
4 cloves of garlic(chopped finely)
1/2 onion (chopped finely)
1 tsp red chilli flakes
2 tbs tomato ketchup
1 cup chicken stock or water
1/4 cup grated jack cheese or parmesan cheese

Method

Cook spaghetti as per package directions

.

In a bowl add ground meat, salt, cheese, garlic powder, pepper and breadcrumbs Mix everything and make a small balls

.

Heat 2 tbs oil in a wide pan add meat balls and cook on a medium flame untill meat is completely cooked ,remove from pan and keep aside

.

In a same pan heat 2 more tbs of oil then add chopped garlic, onions,red chilli flakes sautee for 5 min and add crushed tomatoes mix everything and cook for 5min then add 1 cup stock and cook on medium heat for 10 min

.

Add meat balls and cheese to the sauce

.

Toss hot, drained pasta with a meat ball sauce

.

Done serve hot with Roasted Garlic bread to mop the sauce

.