INGREDIENTS
1-1/2 cup rice flour
1/2 cup besan
4 tbs butter ( room temperature )
salt
1 tsp chilli powder
oil for deep frying
METHOD
.
Dry roast besan on a low flame for 5 min
.
Mix rice flour ,besan, chilli powder and salt in a bowl
.
Add room temperature butter and rub to the flour
.
Now sprinkle water and mix well to form a dough
.
Fill in to murukku presser and press on wet cloth
.
Heat oil in a pan ,fry murrukus on medium flame untill golden
.
Cool them completely and store in a air tight container
Sunday, August 10, 2008
Murrukulu
Posted by Sagari at 1:50 PM
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33 comments:
They look so good. Iam definetely trying it. Thanks for the recipe
Yummy murukulu sagari! So tempting.
Oh you torture me. This is exactly what I feel like snacking on right now!
Hmm mouth watering muruku....looks crispy and soft...lovely...
that's for the recipe. i'd love to try it, but i don't have the murukku press.
Wow!! Looks so yum.. I have never used besan for murukku. Will surely try this.:-)
This looks so yummy! I love murukku's but dont have the press. Will buy it the next time I go to India.
Surprise for you in my blog;)
Perfectly shaped..nice one
lovely murukulu... very tempting....
BTW, i don't know if u saw my comment few days ago and the email i sent you, I have a surprise for you in my blog..
http://myspicykitchen.wordpress.com/2008/08/03/award-time-again/
This has got to be my favorite snack. And I love your simple recipe. This I must try out.
Looks like crispy ... nice pics
Murukku looks absolutely perfect. Nice photos.
All time fav at my home Sagari..so tempting
Wonderful and stunning pictures Sagari.The murrukulu are so tempting.
I make these every Diwali - and we love it.. Looks great Sagari.
Murruku/Chakli is one of my fav munch-on. I m definitely trying this as soon as I can get my hands on a Murrukku maker.
Thanks for sharing such a wonderful recipe
Murrukulu look divine Sagari, mouth-drooling entry dear !!!
jantikalu chala baga kanipistunayi sagari..yummy!
excellent murukkus u have prepared! event going in my blog! jon it!
hi sagari, my first time here, lovely & simple murukku recipe, already saved it!! do drop by my blog when you can.
Award waiting for you in my blog
a treat for u in my blog!
OMG! the pictures are simply mindblowing....and so is the Murukku! The texture is amazing and I bet they tasted great too! I am seriously drooling over them :)
lovely murrukulu .. perfect for rainy season
lovely murrukulu .. perfect for rainy season
Murukulu look yummy and crispy Sagari!
Lovely looking murukulu.
Cool murukkus :-) mine always end up broken. must be something i do wrong with the mixture.
wow they look lovely and delicious gr8 work
Oh my goodness, I can eat these by the bag full, I can imagine how great they must taste fresh!
what an amazing picture.. i wish i had that murukku presser. im not able to find it in any of the indian stores here.. so bad :(
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